Warning: Don’t read this unless your full. Last night, Top Chef fourth season contestant Spike Mendelsohn opened Good Stuff, a Capitol Hill hamburger joint that boasts “handcrafted burgers, handcut fries, and handspun shakes.” Chef Spike is being modest, this food sounds a whole lot better than a measly ‘good.’ We’re dying to try Spike’s Handcut Fries, seasoned with fresh thyme, rosemary, and cracked pepper. Not into meat? Here’s your answer: the Vegetarians Are People Too ‘Shroom Burger, with muenster and chedder stuffed portobello tops, fried with panko crumbs and…did I just hear your stomach growl? Check out the <a... ...
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Warning: Don’t read this unless your full. Last night, Top Chef fourth season contestant Spike Mendelsohn opened Good Stuff, a Capitol Hill hamburger joint that boasts “handcrafted burgers, handcut fries, and handspun shakes.” Chef Spike is being modest, this food sounds a whole lot better than a measly ‘good.’ We’re dying to try Spike’s Handcut Fries, seasoned with fresh thyme, rosemary, and cracked pepper. Not into meat? Here’s your answer: the Vegetarians Are People Too ‘Shroom Burger, with muenster and chedder stuffed portobello tops, fried with panko crumbs and…did I just hear your stomach growl? Check out the <a... ...