I was born as a cooperative in 1921, dedicated to making butter from sweet cream and offering it in quarter-pound sticks, vs. the then-standard butter made from sour cream and sold in tubs. Today I’m a national, farmer-owned Fortune 500 company, with annual sales topping $8 billion and a full line of dairy-based consumer, food service and food ingredient products. I offer feed, seed and crop-protection products and services to farmers and ranchers, and deliver agricultural assistance and training in more than 25 developing nations. You might think of me when you see an Indian maiden. Who am I? ...
Anytime
